FSSAI Deputy Manager & Assistant Manager Syllabus

भारतीय खाद्य सुरक्षा एवं मानक प्राधिकरण नई दिल्ली के द्वारा उनके संगठन में असिस्टेंट मैनेजर (सोशल वर्क, लेबर एंड सोशल वेलफेयर, लाइब्रेरी साइंस, जर्नलिज्म एंड मास कम्युनिकेशन, पब्लिक रिलेशन, इनफार्मेशन टेक्नोलॉजी) पदों की भर्ती के लिए 28 मार्च 2022 को प्रतियोगी परीक्षा का आयोजन किया है।इस सन्दर्भ में हमारी टीम उपरोक्त परीक्षा हेतु सिलेबस प्रस्तुत कर रही है जो आपके लिए उपयोगी सहायक होगा

FSSAI Deputy Manager Exam Pattern | FSSAI Assistant Manager Syllabus

Deputy Manager & Assistant Manager Exam Pattern –
(1) The paper would be in two parts.
(2) There will be 120 Objective MCQ type questions
(3) The duration will be 180 minutes.
(4) For each right answer, 4 marks will be given
(5) For each wrong answer, 1 mark will be deducted

General Intelligence – 10
General Awareness – 10
Computer Literacy – 10
FSSAI (Functional Knowledge) – 10
Subject Matter Knowledge – 80

FSSAI Deputy Manager Syllabus
General Intelligence

Analogies
Similarities and differences
Space visualization
Problem-solving
Analysis, judgment, decision making
Visual memory
Discriminating observations
Relationship concepts
Arithmetical reasoning
Verbal and figure classification
Arithmetical number series
Non-verbal series etc.
General Awareness

Environment and its application to society.
Also testing knowledge of current events and matters of everyday observation as may be expected of an educated person.
The test will include questions relating to India and neighbouring countries especially pertaining to History, Culture, Geography, Economic scene, General Polity including Indian Constitution, sports and scientific research, etc.
Computer Literacy

Knowledge of MS office (word, excel, PowerPoint)
basic commands over Google Doc, emails, commonly use social media handles (Whattsapp,FB, Twitter etc)

FSSAI – Role, Functions, Initiatives (A General Understanding)

Genesis and Evolution of FSSAI
Structure and Functions of Food Authority
Overview of systems and processes in Standards, Enforcement, Laboratory ecosystem, Imports, Third Party Audit
Promoting safe and wholesome Food (Eat Right India, Food Fortification, snf, Clean Street Food Hub, RUCO and various other social and behavioural change initiatives)
Training and capacity building
Role of State Food Authorities

Each Section shall have 20 questions. Out of six sections, candidates attempt questions from four Sections. A total of 80 questions will be asked from four chosen sections.

Section – A – Communication theories, Concept and Process and Corporate Communication

Section – B -Media Laws and Ethics and Regulations

Section – C – Writing for traditional media (Newspapers, magazines, radio, television etc. and new media (website, blogs, twitter, Facebook etc.

Section D – Advertising Principles and Concept
Section E – Media Planning, Compagin planning, Advertising
Section F – Mearketing and RR Research

FSSAI Assistant Manager Syllabus
General Intelligence

Analogies
Similarities and differences
Space visualization
Problem-solving
Analysis, judgment, decision making
Visual memory
Discriminating observations
Relationship concepts
Arithmetical reasoning
Verbal and figure classification
Arithmetical number series
Non-verbal series etc.
General Awareness

Environment and its application to society.
Also testing knowledge of current events and matters of everyday observation as may be expected of an educated person.
The test will include questions relating to India and neighbouring countries especially pertaining to History, Culture, Geography, Economic scene, General Polity including Indian Constitution, sports and scientific research, etc.
Computer Literacy

Knowledge of MS office (word, excel, PowerPoint)
basic commands over Google Doc, emails, commonly use social media handles (Whattsapp,FB, Twitter etc)
FSSAI – Role, Functions, Initiatives (A General Understanding)

Genesis and Evolution of FSSAI
Structure and Functions of Food Authority
Overview of systems and processes in Standards, Enforcement, Laboratory ecosystem, Imports, Third Party Audit
Promoting safe and wholesome Food (Eat Right India, Food Fortification, snf, Clean Street Food Hub, RUCO and various other social and behavioural change initiatives)
Training and capacity building
Role of State Food Authorities
Candidates to attempt questions from either one of the Sections. A total of 80 questions will be asked.

Section A

Communication theories: concept and process
Media laws, ethics and regulations
corporate communication
writing for traditional media (newspapers, magazines, radio, television etc) and new media (website, blogs, twitter, Facebook etc.)
Advertising principles and concepts
Media planning, campaign planning
Section B

Development of Human Behavior, Sensation
Attention and Perception, Learning, Memory
Thinking and problem solving
Motivation and Emotion, Intelligence and Aptitude
Personality, Attitudes, Values and Interests
Language and Communication.
Section C

Library classification, Information sources
services and users, Information and communication technology
Library automation and networking, Library management


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