RCDF Rajasthan DM (Cattle Feed), DM (Animal Nutrition), AM (Cattle Feed) & AM (Animal Nutrition) Syllabus

RCDF Rajasthan DM (Cattle Feed), DM (Animal Nutrition), AM (Cattle Feed) & AM (Animal Nutrition) Syllabus

Part A
(1) Commonly used terminologies in Animal Nutrition
(2) Digestive system of ruminant and non-ruminant animals
(3) Role of Bacteria, Protozoa and FUngi in ruminal degradation
(4) Classification of feeds and foldder and thier nutrient composition
(5) Importance of carbohydrate, protein, lipid, minerals and vitamins for various physiological functions
(6) Ration formulation for dairy animals at different stages
(7) Feed additives and their use in ruminant ration
(8) Anti-nutritional factors and mycotoxim in livestock feedstuffs
(9) Bypass feed technology and its significance in Indian context
(10) Quality control of feedstuff
(11) Common metabilic dissorders and their nutritional management
(12) Processing methods of various feed ingredients and their advantages/ disadvantages
(13) Analytical techniques of different feed and feed supplements
(14) Conservation of forage crops
(15) Enrichment and densification of crop residues
(16) Feed and fodder scenario in India with special emphasis to the State of Rajasthan
(17) Agronomical practices of important fodder crops
(18) Soil Fertility Management
(19) Integrated Pest Management (IPM) in fodder & seed production and pesticide handling safety measures
(20) Quality fodder seeds production for enchancing fodder producitivity
(21) Cropping systems under irrigated, rain and dry area

Note – For the post of DM (Cattle Feed), DM (Animal Nutrition), AM (Cattle Feed) & AM (Animal Nutrition) 40 questions each carrying two mark will be from Part A and 10 questions each carrying two mark will be from Part B